Mushroom pizza with mushrooms and spices on the table Free Photo

INGREDIENTS:

1 tube of refrigerated pre-made pizza crust dough

½ cup marinara sauce

½ cup shredded mozzarella cheese

¼ cup grated Parmesan cheese

 DIRECTIONS:

  • Open the tube of pre-made pizza crust dough. Either use the whole dough to form a circle, cut in half and leave as a square, or cut in half and form to a thinner circle for thin crust.
  • Put the dough into the cooking pan and close the lid.
  • Plugin your air fryer, turn the dial to MED and set for 7 minutes. This will be pre-baking the dough before putting on any toppings.
  • When the timer sounds after 7 minutes, open the lid and use silicone tipped tongs to flip the dough over in the pan.
  • Top the cooked dough side with the sauce and then mix of the two kinds of cheese
  • Close the lid, keep the heat set at MED and set the timer for 10 minutes.
  • Cook until the cheese is golden and bubbly.
  • DO NOT cut directly in the cooking pan. Instead, use a large rubber spatula to slip under the pizza and transfer it to a cutting board.
  •  Cut into 6 pieces and serve.