Baked chicken wings in the asian style and tomatoes sauce on plate Free Photo

INGREDIENTS:

2 cups of vegetable oil

2 tbsp. cajun seasoning

2 tbsp. dried Italian seasoning

garlic powder to taste

2 tbsp. lemon pepper

10 skinless, boneless chicken breast halves

(pounded to 1/2 inch thickness)

 DIRECTIONS:

  • In a large shallow dish, mix oil, cajun seasoning, Italian seasoning, garlic powder, and lemon pepper. Place chicken in the dish and turn to coat with the mixture. Cover and refrigerate for 1/2 hour.
  • Preheat air fryer to 392°F. Drain chicken, and discard marinade.
  • Place chicken into air fryer and program at 392°F for 25-30 minutes.
  • Repeat the process until all chicken is cooked.